Yogurt Granola Parfait Glasses (Printable Version)

Layered yogurt, granola, and fresh fruit combine for a wholesome and refreshing start to your day.

# What You'll Need:

→ Dairy

01 - 2 cups plain or vanilla Greek yogurt

→ Fruits

02 - 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
03 - 1 medium banana, sliced

→ Grains

04 - 1 1/2 cups granola

→ Sweetener (optional)

05 - 2 tablespoons honey or maple syrup

→ Garnish (optional)

06 - 2 tablespoons chopped nuts (almonds or walnuts)
07 - Fresh mint leaves

# How to Make It:

01 - Hull and slice strawberries if used, rinse all berries and pat dry, then slice banana.
02 - Divide yogurt among 4 glasses, adding approximately 2 tablespoons per glass as the base layer.
03 - Top yogurt with about 2 tablespoons of granola in each glass.
04 - Add a layer of mixed berries and banana slices over the granola.
05 - Continue layering yogurt, granola, and fruit until glasses are filled, finishing with a fruit layer on top.
06 - Drizzle honey or maple syrup over the top layers if desired.
07 - Sprinkle chopped nuts and add fresh mint leaves as garnish.
08 - Serve immediately to preserve texture and crunch.

# Expert Advice:

01 -
  • Wholesome and refreshing
  • Perfect for a light yet satisfying start to the day
02 -
  • Swap Greek yogurt for dairy-free alternatives for a vegan version
  • Use seasonal fruits as desired (mango, kiwi, peaches)
03 -
  • For extra crunch, toast the granola briefly in a dry skillet
  • To avoid soggy granola, assemble just before serving
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